{"id":45767,"date":"2022-03-21T10:20:45","date_gmt":"2022-03-21T12:20:45","guid":{"rendered":"https:\/\/teknomers.com\/fr\/nous-recevons-29-morceaux-de-sucre-par-jour-a-quel-point-est-ce-mauvais\/"},"modified":"2022-03-21T10:20:56","modified_gmt":"2022-03-21T12:20:56","slug":"nous-recevons-29-morceaux-de-sucre-par-jour-a-quel-point-est-ce-mauvais","status":"publish","type":"post","link":"https:\/\/teknomers.com\/fr\/nous-recevons-29-morceaux-de-sucre-par-jour-a-quel-point-est-ce-mauvais\/","title":{"rendered":"Nous recevons 29 morceaux de sucre par jour, \u00e0 quel point est-ce mauvais\u00a0?"},"content":{"rendered":"\n<div>\n<p class=\"article__paragraph\">Le nutritionniste Guido Camps (Universit\u00e9 de Wageningen) explique que le sucre est avant tout une source d&#8217;\u00e9nergie.  Il vous aide \u00e0 passer \u00e0 l&#8217;action. <\/p>\n<p>Selon l&#8217;OMS, vous pouvez consommer l&#8217;\u00e9quivalent d&#8217;environ quatorze morceaux de sucre par jour.  Bien s\u00fbr, il ne s&#8217;agit pas litt\u00e9ralement de ces cubes de sucre, mais de ce que vous obtenez de votre alimentation.  Le N\u00e9erlandais moyen mange plus que cela et sort 29 morceaux par jour. \u00bb C&#8217;est un probl\u00e8me, car le surplus de sucre que vous ing\u00e9rez se transforme en graisse si vous n&#8217;en consommez pas.<\/p>\n<\/div>\n<p><br \/>\n<br \/><a href=\"https:\/\/www.destentor.nl\/koken-en-eten\/we-krijgen-29-klontjes-suiker-per-dag-binnen-hoe-erg-is-dat~a9938f1a\/\" rel=\"nofollow noopener\" target=\"_blank\">ttn-fr-42<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Le nutritionniste Guido Camps (Universit\u00e9 de Wageningen) explique que le sucre est avant tout une source d&#8217;\u00e9nergie. Il vous aide \u00e0 passer \u00e0 l&#8217;action. Selon l&#8217;OMS, vous pouvez consommer l&#8217;\u00e9quivalent d&#8217;environ quatorze morceaux de sucre par jour. Bien s\u00fbr, il ne s&#8217;agit pas litt\u00e9ralement de ces cubes de sucre, mais de ce que vous obtenez [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":45768,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[4689,3995,880,32621,1266,164,562,2661,32620,17527],"class_list":["post-45767","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-general","tag-estce","tag-jour","tag-mauvais","tag-morceaux","tag-nous","tag-par","tag-point","tag-quel","tag-recevons","tag-sucre"],"_links":{"self":[{"href":"https:\/\/teknomers.com\/fr\/wp-json\/wp\/v2\/posts\/45767","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/teknomers.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/teknomers.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/teknomers.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/teknomers.com\/fr\/wp-json\/wp\/v2\/comments?post=45767"}],"version-history":[{"count":0,"href":"https:\/\/teknomers.com\/fr\/wp-json\/wp\/v2\/posts\/45767\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/teknomers.com\/fr\/wp-json\/wp\/v2\/media\/45768"}],"wp:attachment":[{"href":"https:\/\/teknomers.com\/fr\/wp-json\/wp\/v2\/media?parent=45767"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/teknomers.com\/fr\/wp-json\/wp\/v2\/categories?post=45767"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/teknomers.com\/fr\/wp-json\/wp\/v2\/tags?post=45767"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}