{"id":199001,"date":"2022-06-13T06:51:00","date_gmt":"2022-06-13T08:51:00","guid":{"rendered":"https:\/\/teknomers.com\/fr\/iltalehti-a-teste-la-recette-des-pates-soufflees-a-la-finlandaise-outrageusement-facile-a-preparer\/"},"modified":"2022-06-13T06:51:01","modified_gmt":"2022-06-13T08:51:01","slug":"iltalehti-a-teste-la-recette-des-pates-soufflees-a-la-finlandaise-outrageusement-facile-a-preparer","status":"publish","type":"post","link":"https:\/\/teknomers.com\/fr\/iltalehti-a-teste-la-recette-des-pates-soufflees-a-la-finlandaise-outrageusement-facile-a-preparer\/","title":{"rendered":"Iltalehti a test\u00e9 la recette des p\u00e2tes souffl\u00e9es \u00e0 la finlandaise &#8211; outrageusement facile \u00e0 pr\u00e9parer"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p class=\"paragraph\">Somepalvelu Tiktok a une recette qui se r\u00e9pandra trop t\u00f4t pour \u00eatre vraie.  Original <a rel=\"nofollow noopener\" href=\"https:\/\/www.tiktok.com\/@juttarantanen\/video\/7099500121590664454?_t=8T7SVsGpLok&amp;_r=1\" target=\"_blank\">TIC Tac<\/a>version a d\u00e9j\u00e0 rassembl\u00e9 plus de 250 000 t\u00e9l\u00e9spectateurs.  La soupe glac\u00e9e aux \u00e9pinards est m\u00e9lang\u00e9e aux p\u00e2tes avec du fromage feta, des tomates cerises et des \u00e9pinards frais, puis juste au four.  C&#8217;est si facile.<\/p>\n<p class=\"paragraph\">&#8220;Puis-je en tirer plus&#8221;, a demand\u00e9 Jari Hanska, journaliste pour Iltalehti.<\/p>\n<h3 class=\"subheadline\">Ingr\u00e9dients:<\/h3>\n<p class=\"paragraph\">300g de p\u00e2tes<\/p>\n<p class=\"paragraph\">400 g de soupe d&#8217;\u00e9pinards surgel\u00e9e<\/p>\n<p class=\"paragraph\">250 g de tomates cerises<\/p>\n<p class=\"paragraph\">1 cuill\u00e8re \u00e0 soupe de fromage \u00e0 salade ou de cubes de fromage feta<\/p>\n<p class=\"paragraph\">\u00e9pinards frais<\/p>\n<p class=\"paragraph\">1 cuill\u00e8re \u00e0 soupe de cr\u00e8me alimentaire l\u00e9g\u00e8re<\/p>\n<p class=\"paragraph\">Ciboulette et coriandre au go\u00fbt.<\/p>\n<p class=\"paragraph\">Cuire au four \u00e0 200 degr\u00e9s, en remuant de temps en temps, jusqu&#8217;\u00e0 ce que la soupe aux \u00e9pinards soit fondue et que les p\u00e2tes soient bien cuites.  Garnir un repas chaud avec des feuilles de basilic frais.<\/p>\n<p class=\"paragraph\">Regardez la vid\u00e9o pour voir comment le moule \u00e0 p\u00e2tes a \u00e9t\u00e9 fabriqu\u00e9 et ce qu&#8217;en ont pens\u00e9 les r\u00e9dacteurs d&#8217;Iltalehti.<\/p>\n<\/div>\n<p><br \/>\n<br \/><a href=\"https:\/\/www.iltalehti.fi\/ruoka-artikkelit\/a\/4bf35198-2e13-4b9f-807e-507d470ffba4\" rel=\"nofollow noopener\" target=\"_blank\">ttn-fr-52<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Somepalvelu Tiktok a une recette qui se r\u00e9pandra trop t\u00f4t pour \u00eatre vraie. Original TIC Tacversion a d\u00e9j\u00e0 rassembl\u00e9 plus de 250 000 t\u00e9l\u00e9spectateurs. La soupe glac\u00e9e aux \u00e9pinards est m\u00e9lang\u00e9e aux p\u00e2tes avec du fromage feta, des tomates cerises et des \u00e9pinards frais, puis juste au four. C&#8217;est si facile. &#8220;Puis-je en tirer plus&#8221;, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":199002,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[153,210,4105,213,133,1875,4112,12261,50223,211,64852,2721,6122,11238,45162,1367],"class_list":["post-199001","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-aliments","tag-24h","tag-aliments","tag-communication-mediatique","tag-cuisine","tag-des","tag-facile","tag-finlandaise","tag-iltalehti","tag-journaux-de-lapres-midi","tag-nourriture-et-boisson","tag-outrageusement","tag-pates","tag-preparer","tag-recette","tag-soufflees","tag-teste"],"_links":{"self":[{"href":"https:\/\/teknomers.com\/fr\/wp-json\/wp\/v2\/posts\/199001","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/teknomers.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/teknomers.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/teknomers.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/teknomers.com\/fr\/wp-json\/wp\/v2\/comments?post=199001"}],"version-history":[{"count":0,"href":"https:\/\/teknomers.com\/fr\/wp-json\/wp\/v2\/posts\/199001\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/teknomers.com\/fr\/wp-json\/wp\/v2\/media\/199002"}],"wp:attachment":[{"href":"https:\/\/teknomers.com\/fr\/wp-json\/wp\/v2\/media?parent=199001"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/teknomers.com\/fr\/wp-json\/wp\/v2\/categories?post=199001"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/teknomers.com\/fr\/wp-json\/wp\/v2\/tags?post=199001"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}