{"id":383487,"date":"2022-09-20T12:57:09","date_gmt":"2022-09-20T12:57:09","guid":{"rendered":"https:\/\/teknomers.com\/es\/ahora-es-el-momento-de-aprovechar-la-planta-mas-deliciosa-del-otono-la-sopa-aterciopelada-se-raspa-hasta-la-ultima-cucharada\/"},"modified":"2022-09-20T12:57:10","modified_gmt":"2022-09-20T12:57:10","slug":"ahora-es-el-momento-de-aprovechar-la-planta-mas-deliciosa-del-otono-la-sopa-aterciopelada-se-raspa-hasta-la-ultima-cucharada","status":"publish","type":"post","link":"https:\/\/teknomers.com\/es\/ahora-es-el-momento-de-aprovechar-la-planta-mas-deliciosa-del-otono-la-sopa-aterciopelada-se-raspa-hasta-la-ultima-cucharada\/","title":{"rendered":"Ahora es el momento de aprovechar la planta m\u00e1s deliciosa del oto\u00f1o: la sopa aterciopelada se raspa hasta la \u00faltima cucharada."},"content":{"rendered":"\n<p>Ahora es el momento de aprovechar la calabaza dom\u00e9stica.  La calabaza dom\u00e9stica ahora est\u00e1 en su mejor momento, y f\u00e1cilmente hace la sopa m\u00e1s deliciosa y aterciopelada.  La calabaza es un ingrediente vers\u00e1til, ya que es adecuado tanto para sabores picantes como suaves.  Una deliciosa variedad de calabaza para sopa es un hokkaido peque\u00f1o y redondo con un rico sabor.<br \/>\n<br \/><br \/>\n<br \/><a href=\"https:\/\/www.iltalehti.fi\/ruoka-artikkelit\/a\/d17dcc90-a3f7-4678-98f8-f29fd482023c\" rel=\"nofollow noopener\" target=\"_blank\">ttn-es-52<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ahora es el momento de aprovechar la calabaza dom\u00e9stica. La calabaza dom\u00e9stica ahora est\u00e1 en su mejor momento,<\/p>\n","protected":false},"author":1,"featured_media":383488,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[191,12132,4921,169,161,216,110554,38,18214,162,63,16,160,2602,4228,5199,50207,8363,1726,37420],"class_list":["post-383487","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-comida","tag-ahora","tag-alimento","tag-aprovechar","tag-aterciopelada","tag-cocinando","tag-comida-y-bebida","tag-cucharada","tag-del","tag-deliciosa","tag-especias-y-mezclas-de-especias","tag-hasta","tag-mas","tag-mes","tag-momento","tag-otono","tag-planta","tag-raspa","tag-sopa","tag-ultima","tag-verduras"],"_links":{"self":[{"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/posts\/383487","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/comments?post=383487"}],"version-history":[{"count":0,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/posts\/383487\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/media\/383488"}],"wp:attachment":[{"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/media?parent=383487"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/categories?post=383487"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/tags?post=383487"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}