{"id":319052,"date":"2022-08-13T12:10:24","date_gmt":"2022-08-13T12:10:24","guid":{"rendered":"https:\/\/teknomers.com\/es\/comer-menos-carne-este-verano-estos-10-platos-principales-vegetarianos-perfectos-te-ayudaran-a-comenzar\/"},"modified":"2022-08-13T12:10:25","modified_gmt":"2022-08-13T12:10:25","slug":"comer-menos-carne-este-verano-estos-10-platos-principales-vegetarianos-perfectos-te-ayudaran-a-comenzar","status":"publish","type":"post","link":"https:\/\/teknomers.com\/es\/comer-menos-carne-este-verano-estos-10-platos-principales-vegetarianos-perfectos-te-ayudaran-a-comenzar\/","title":{"rendered":"\u00bfComer menos carne este verano?  Estos 10 platos principales vegetarianos perfectos te ayudar\u00e1n a comenzar"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div id=\"\">\n<h3 class=\"artstyle__title \" data-element-id=\"efbb-36bc-b404-7c97-9c58-4efb-f0e9-0efc\">\n<p>      1. Guiso de garbanzos<br \/>\n    <\/h3>\n<p class=\"artstyle__paragraph \" data-element-id=\"f6c7-96eb-e052-b58c-276a-daad-6d90-ff0c\">\n<p>      Este guiso de garbanzos lleva varias horas de preparaci\u00f3n.  Pero aparte de remover y rellenar agua, no tienes que preocuparte por eso.  Este plato de despensa de verduras se presta para cocinar en lotes grandes.  Dividir en porciones y congelar para m\u00e1s tarde.  Puede usar este guiso para muchos platos, pero tambi\u00e9n puede simplemente acompa\u00f1arlo con una rebanada de pan.\n    <\/p>\n<p class=\"artstyle__paragraph \" data-element-id=\"2ce3-b227-0185-5972-abc5-c0a4-8058-d6dd\">\n<p>      ver la receta\n    <\/p>\n<figure class=\"artstyle__figure  artstyle__figure-landscape\" data-element-id=\"dd59a00f-0f4b-48d6-b18e-b76752cf497d\">\n<p><figcaption class=\"artstyle__figcaption\"><cite class=\"artstyle__figcaption__caption\">Guiso de garbanzos.<\/cite><span class=\"artstyle__figcaption__credit\">Estatua Hannes Vandenbroucke<\/span><\/figcaption><\/p>\n<\/figure>\n<h3 class=\"artstyle__title \" data-element-id=\"a858-97bb-fb77-c982-e3a5-3d0e-9650-be4d\">\n<p>      2. Arroz frito con kimchi<br \/>\n    <\/h3>\n<p class=\"artstyle__paragraph \" data-element-id=\"d1e5-cb23-dbb6-12c2-1f83-fc33-4d01-8768\">\n<p>      El kimchi, col china fermentada, es extremadamente saludable y tambi\u00e9n est\u00e1 en auge en nuestras regiones.  Pr\u00e1ctico: el condimento rojo puede permanecer en su refrigerador durante semanas o incluso meses.  El repollo da sabor a todo tipo de platos.  El cl\u00e1sico: arroz frito con kimchi.\n    <\/p>\n<p class=\"artstyle__paragraph \" data-element-id=\"2aa2-9b8e-b9d4-c37e-ffb2-ea5f-1301-63a8\">\n<p>      Trabajar\n    <\/p>\n<figure class=\"artstyle__figure  artstyle__figure-landscape\" data-element-id=\"7b69aafa-0497-40bc-b64c-ed5359de4db4\">\n<p>      <img decoding=\"async\" class=\"artstyle__image\" data-credit=\"Beeld Hannes Vandenbroucke\" data-original=\"https:\/\/images0.persgroep.net\/rcs\/OkK40PPCW3q4rE0CgboIuS5K0X0\/diocontent\/208899543\/_fitwidth\/1240?appId=93a17a8fd81db0de025c8abd1cca1279&amp;quality=0.9\" data-title=\"null\" data-height=\"572\" data-width=\"763\" height=\"572\" width=\"763\" alt=\"null Estatua Hannes Vandenbroucke\" src=\"https:\/\/teknomers.com\/es\/wp-content\/uploads\/2022\/08\/1660392622_782_\u00bfComer-menos-carne-este-verano-Estos-10-platos-principales-vegetarianos.8.jpeg\" loading=\"lazy\" \/><\/p>\n<p><figcaption class=\"artstyle__figcaption\"><span class=\"artstyle__figcaption__credit\">Estatua Hannes Vandenbroucke<\/span><\/figcaption><\/p>\n<\/figure>\n<h3 class=\"artstyle__title \" data-element-id=\"1f8f-500d-8d71-205b-204f-603a-eaa1-5d05\">\n<p>      3. \u00d1oquis a la romana<br \/>\n    <\/h3>\n<p class=\"artstyle__paragraph \" data-element-id=\"a23a-8019-0444-4b01-143c-657a-7715-fc20\">\n<p>      La nuez moscada ya no es la especia cotidiana que sol\u00eda ser.  Es un ingrediente clave para los \u00f1oquis a la romana.  Este abundante guiso es el alimento reconfortante ideal para un d\u00eda fr\u00edo.\n    <\/p>\n<p class=\"artstyle__paragraph \" data-element-id=\"ce6d-8da7-b0c2-742b-fcc1-16de-124e-6068\">\n<p>      ver la receta\n    <\/p>\n<figure class=\"artstyle__figure \" data-element-id=\"e67006f4-23ed-4447-af66-b59c02061f03\">\n<p>      <img decoding=\"async\" class=\"artstyle__image\" data-credit=\"Beeld Samuel Levie\" data-original=\"https:\/\/images0.persgroep.net\/rcs\/GGSyYVMNXYANAMiInW9_jIyrLW4\/diocontent\/210910672\/_fitwidth\/1240?appId=93a17a8fd81db0de025c8abd1cca1279&amp;quality=0.9\" data-title=\"null\" data-height=\"1017\" data-width=\"763\" height=\"1017\" width=\"763\" alt=\"null Estatua Samuel Levie\" src=\"https:\/\/teknomers.com\/es\/wp-content\/uploads\/2022\/08\/1660392622_866_\u00bfComer-menos-carne-este-verano-Estos-10-platos-principales-vegetarianos.8.jpeg\" loading=\"lazy\" \/><\/p>\n<p><figcaption class=\"artstyle__figcaption\"><span class=\"artstyle__figcaption__credit\">Estatua Samuel Levie<\/span><\/figcaption><\/p>\n<\/figure>\n<h3 class=\"artstyle__title \" data-element-id=\"4fa1-b9c6-1c9b-9937-d8f3-fe14-fd62-fe52\">\n<p>      4. Lasa\u00f1a de setas con pesto y mascarpone<br \/>\n    <\/h3>\n<p class=\"artstyle__paragraph \" data-element-id=\"1583-6d8c-0d23-c17f-6e6d-d3d5-9d05-2180\">\n<p>      Pesto es amado por j\u00f3venes y mayores.  En un d\u00eda ajetreado, esta salsa lista para comer es muy \u00fatil.  Puedes poner pasta al pesto en la mesa en poco tiempo, pero esta lasa\u00f1a de champi\u00f1ones con pesto tampoco lleva mucho tiempo.\n    <\/p>\n<p class=\"artstyle__paragraph \" data-element-id=\"dfa8-3f16-b88f-b550-dc3e-0ea4-c919-9bd9\">\n<p>      a la receta\n    <\/p>\n<figure class=\"artstyle__figure  artstyle__figure-landscape\" data-element-id=\"e4c3fe85-a157-491b-a6a5-6391400c11b0\">\n<p>      <img decoding=\"async\" class=\"artstyle__image\" data-credit=\"Beeld Hannes Vandenbroucke\" data-original=\"https:\/\/images0.persgroep.net\/rcs\/UgXCWFywd7ZODb69pdz2WupGqS4\/diocontent\/211427218\/_fitwidth\/1240?appId=93a17a8fd81db0de025c8abd1cca1279&amp;quality=0.9\" data-title=\"null\" data-height=\"572\" data-width=\"763\" height=\"572\" width=\"763\" alt=\"null Estatua Hannes Vandenbroucke\" src=\"https:\/\/teknomers.com\/es\/wp-content\/uploads\/2022\/08\/1660392622_908_\u00bfComer-menos-carne-este-verano-Estos-10-platos-principales-vegetarianos.8.jpeg\" loading=\"lazy\" \/><\/p>\n<p><figcaption class=\"artstyle__figcaption\"><span class=\"artstyle__figcaption__credit\">Estatua Hannes Vandenbroucke<\/span><\/figcaption><\/p>\n<\/figure>\n<h3 class=\"artstyle__title \" data-element-id=\"aa43-e74f-a0e1-55fa-b049-617a-3ba4-811d\">\n<p>      5. Calabaza con tempeh crujiente<br \/>\n    <\/h3>\n<p class=\"artstyle__paragraph \" data-element-id=\"21a5-2e1f-cc52-0cc3-e3c9-46a6-af96-39f0\">\n<p>      Hay innumerables sustitutos de la carne en los estantes, pero el tempeh tambi\u00e9n es una excelente opci\u00f3n.  Se elabora a partir de legumbres cocidas que se fermentan.  Pruebe la calabaza con tempeh crujiente.  Acompa\u00f1a con arroz y tienes un plato completo.\n    <\/p>\n<p class=\"artstyle__paragraph \" data-element-id=\"d5d9-6432-7402-45e7-7402-8c3a-92b8-5653\">\n<p>      ver la receta\n    <\/p>\n<figure class=\"artstyle__figure  artstyle__figure-landscape\" data-element-id=\"9cbcac48-9110-4abe-958a-5fd9b27bdd4d\">\n<p>      <img decoding=\"async\" class=\"artstyle__image\" data-credit=\"Beeld Samuel Levie\" data-original=\"https:\/\/images0.persgroep.net\/rcs\/I59uzMZbmHTSS9Y85Kpd5NEZw6E\/diocontent\/219503084\/_fitwidth\/1240?appId=93a17a8fd81db0de025c8abd1cca1279&amp;quality=0.9\" data-title=\"null\" data-height=\"627\" data-width=\"763\" height=\"627\" width=\"763\" alt=\"null Estatua Samuel Levie\" src=\"https:\/\/teknomers.com\/es\/wp-content\/uploads\/2022\/08\/1660392623_941_\u00bfComer-menos-carne-este-verano-Estos-10-platos-principales-vegetarianos.8.jpeg\" loading=\"lazy\" \/><\/p>\n<p><figcaption class=\"artstyle__figcaption\"><span class=\"artstyle__figcaption__credit\">Estatua Samuel Levie<\/span><\/figcaption><\/p>\n<\/figure>\n<h3 class=\"artstyle__title \" data-element-id=\"49f4-7bba-17e3-3d25-5729-8f4f-9ecf-1faa\">\n<p>      6. Curry de coliflor<br \/>\n    <\/h3>\n<p class=\"artstyle__paragraph \" data-element-id=\"53e3-2dfa-75f8-8bb4-f3fc-079f-cc3f-20ad\">\n<p>      Con la preparaci\u00f3n adecuada, la coliflor es una verdura vers\u00e1til.  Olv\u00eddese de las verduras cocidas planas, pero piense en los encurtidos o la variante asada.  Sorprenda a todos los que odian la coliflor en la familia con este curry de coliflor a prueba de ni\u00f1os.\n    <\/p>\n<p class=\"artstyle__paragraph \" data-element-id=\"c80b-2a06-569c-a1ad-ecdf-285e-52b4-678e\">\n<p>      ver la receta\n    <\/p>\n<figure class=\"artstyle__figure \" data-element-id=\"cc9df506-74dc-471c-abf3-845de4125e42\">\n<p>      <img decoding=\"async\" class=\"artstyle__image\" data-credit=\"Beeld Instagram Samuel Levie\" data-original=\"https:\/\/images0.persgroep.net\/rcs\/lCoMIyreUxurh9QYUkE9PtsK_nA\/diocontent\/212795041\/_fitwidth\/1240?appId=93a17a8fd81db0de025c8abd1cca1279&amp;quality=0.9\" data-title=\"null\" data-height=\"921\" data-width=\"763\" height=\"921\" width=\"763\" alt=\"Imagen nula Instagram Samuel Levie\" src=\"https:\/\/teknomers.com\/es\/wp-content\/uploads\/2022\/08\/1660392623_171_\u00bfComer-menos-carne-este-verano-Estos-10-platos-principales-vegetarianos.8.jpeg\" loading=\"lazy\" \/><\/p>\n<p><figcaption class=\"artstyle__figcaption\"><span class=\"artstyle__figcaption__credit\">Imagen Instagram Samuel Levie<\/span><\/figcaption><\/p>\n<\/figure>\n<h3 class=\"artstyle__title \" data-element-id=\"61a3-5996-fb77-c1c8-c4db-2bae-545d-234e\">\n<p>      7. curry indio<br \/>\n    <\/h3>\n<p class=\"artstyle__paragraph \" data-element-id=\"59d5-0ef4-a966-495c-144c-1a8d-f86f-f13e\">\n<p>      Tomate, pimiento morr\u00f3n y berenjena: una trinidad celestial que tambi\u00e9n destaca con los condimentos asi\u00e1ticos.  Este curry indio vegetariano es la prueba definitiva de ello.\n    <\/p>\n<p class=\"artstyle__paragraph \" data-element-id=\"d6c6-4604-4f12-d0c4-e4e6-7d8b-03a6-5bfc\">\n<p>      a la receta\n    <\/p>\n<figure class=\"artstyle__figure  artstyle__figure-landscape\" data-element-id=\"5db08267-1cc8-4901-8356-df91616fd952\">\n<p>      <img decoding=\"async\" class=\"artstyle__image\" data-credit=\"Beeld Hannes Vandenbroucke\" data-original=\"https:\/\/images0.persgroep.net\/rcs\/wABlym885SakqbtE4ppTyav6910\/diocontent\/213006604\/_fitwidth\/1240?appId=93a17a8fd81db0de025c8abd1cca1279&amp;quality=0.9\" data-title=\"null\" data-height=\"572\" data-width=\"763\" height=\"572\" width=\"763\" alt=\"null Estatua Hannes Vandenbroucke\" src=\"https:\/\/teknomers.com\/es\/wp-content\/uploads\/2022\/08\/1660392623_329_\u00bfComer-menos-carne-este-verano-Estos-10-platos-principales-vegetarianos.8.jpeg\" loading=\"lazy\" \/><\/p>\n<p><figcaption class=\"artstyle__figcaption\"><span class=\"artstyle__figcaption__credit\">Estatua Hannes Vandenbroucke<\/span><\/figcaption><\/p>\n<\/figure>\n<h3 class=\"artstyle__title \" data-element-id=\"1292-2d6e-96b8-74a8-a2b4-6412-c7e5-9e31\">\n<p>      8. Cacio e Pepe con br\u00f3coli<br \/>\n    <\/h3>\n<p class=\"artstyle__paragraph \" data-element-id=\"aed1-e535-1429-5daf-6109-8065-ca4c-a973\">\n<p>      Espaguetis con nada m\u00e1s que pecorino y pimienta negra, parece muy sencillo.  Sofre\u00edr brevemente el pimiento grueso, aportar agua de pasta feculenta y a\u00f1adir poco a poco el queso rallado.  Agregue verduras para obtener m\u00e1s valor nutricional.  Este cacio e pepe con br\u00f3coli est\u00e1 sobre la mesa en quince minutos.\n    <\/p>\n<p class=\"artstyle__paragraph \" data-element-id=\"b45f-2b39-cdb8-1d61-29c0-d96b-900a-cb9d\">\n<p>      Trabajar\n    <\/p>\n<figure class=\"artstyle__figure  artstyle__figure-landscape\" data-element-id=\"db5eb9d2-922c-43db-8196-e7acc9748577\">\n<p>      <img decoding=\"async\" class=\"artstyle__image\" data-credit=\"Beeld Hannes Vandenbroucke\" data-original=\"https:\/\/images0.persgroep.net\/rcs\/iX11aa4GxmAQb7Aba_UenNgM1iI\/diocontent\/213059642\/_fitwidth\/1240?appId=93a17a8fd81db0de025c8abd1cca1279&amp;quality=0.9\" data-title=\"null\" data-height=\"572\" data-width=\"763\" height=\"572\" width=\"763\" alt=\"null Estatua Hannes Vandenbroucke\" src=\"https:\/\/teknomers.com\/es\/wp-content\/uploads\/2022\/08\/1660392623_835_\u00bfComer-menos-carne-este-verano-Estos-10-platos-principales-vegetarianos.8.jpeg\" loading=\"lazy\" \/><\/p>\n<p><figcaption class=\"artstyle__figcaption\"><span class=\"artstyle__figcaption__credit\">Estatua Hannes Vandenbroucke<\/span><\/figcaption><\/p>\n<\/figure>\n<h3 class=\"artstyle__title \" data-element-id=\"8c1e-80be-12b3-a914-e55f-8438-fcc1-e016\">\n<p>      9. Halloumi con vinagreta templada de aceitunas<br \/>\n    <\/h3>\n<p class=\"artstyle__paragraph \" data-element-id=\"ecce-b286-c9b5-abee-f040-9503-dab1-8548\">\n<p>      Halloumi es un queso asado chipriota que se conserva durante meses.  Ideal para la barbacoa o como base de una hamburguesa vegetariana.  \u00bfA\u00fan no est\u00e1s convencido del queso frito?  Intente hacer halloumi con vinagreta de aceitunas tibia.  As\u00ed que la cena est\u00e1 sobre la mesa en cinco minutos.\n    <\/p>\n<p class=\"artstyle__paragraph \" data-element-id=\"45af-6f34-451e-314f-5830-955a-fef5-be5b\">\n<p>      ver la receta\n    <\/p>\n<figure class=\"artstyle__figure  artstyle__figure-landscape\" data-element-id=\"43208916-4d14-4c73-bbb2-ad73bb1c775b\">\n<p>      <img decoding=\"async\" class=\"artstyle__image\" data-credit=\"Beeld Hannes Vandenbroucke\" data-original=\"https:\/\/images0.persgroep.net\/rcs\/HV3rFAKm6UiQZyUTz3ZYDEJUMYg\/diocontent\/214769132\/_fitwidth\/1240?appId=93a17a8fd81db0de025c8abd1cca1279&amp;quality=0.9\" data-title=\"null\" data-height=\"572\" data-width=\"763\" height=\"572\" width=\"763\" alt=\"null Estatua Hannes Vandenbroucke\" src=\"https:\/\/teknomers.com\/es\/wp-content\/uploads\/2022\/08\/1660392623_655_\u00bfComer-menos-carne-este-verano-Estos-10-platos-principales-vegetarianos.8.jpeg\" loading=\"lazy\" \/><\/p>\n<p><figcaption class=\"artstyle__figcaption\"><span class=\"artstyle__figcaption__credit\">Estatua Hannes Vandenbroucke<\/span><\/figcaption><\/p>\n<\/figure>\n<h3 class=\"artstyle__title \" data-element-id=\"a0a6-a394-54fa-877b-240d-27dd-7908-78f7\">\n<p>      10. Orechiette con pesto de ajos silvestres, esp\u00e1rragos blancos y burrata<br \/>\n    <\/h3>\n<p class=\"artstyle__paragraph \" data-element-id=\"5209-0500-9514-7a5c-ecdf-45c6-f3ad-3e72\">\n<p>      El ajo silvestre est\u00e1 en alg\u00fan lugar entre el ajo, la cebolla y el cebollino.  La planta es una bomba de vitaminas con la que se puede hacer un delicioso pesto para la pasta ideal: orechiette con pesto de ajos silvestres, esp\u00e1rragos blancos y burrata.\n    <\/p>\n<p class=\"artstyle__paragraph \" data-element-id=\"7bf3-088e-0afd-825b-dfd0-d02a-6112-7e0b\">\n<p>      ver la receta\n    <\/p>\n<figure class=\"artstyle__figure  artstyle__figure-landscape\" data-element-id=\"aab02a18-4807-4268-929a-afb842f2e807\">\n<p>      <img decoding=\"async\" class=\"artstyle__image\" data-credit=\"Beeld Hannes Vandenbroucke\" data-original=\"https:\/\/images0.persgroep.net\/rcs\/iB_UYCdDcBvxRwshLVaWMRYerzI\/diocontent\/215511480\/_fitwidth\/1240?appId=93a17a8fd81db0de025c8abd1cca1279&amp;quality=0.9\" data-title=\"null\" data-height=\"572\" data-width=\"763\" height=\"572\" width=\"763\" alt=\"null Estatua Hannes Vandenbroucke\" src=\"https:\/\/teknomers.com\/es\/wp-content\/uploads\/2022\/08\/1660392624_950_\u00bfComer-menos-carne-este-verano-Estos-10-platos-principales-vegetarianos.8.jpeg\" loading=\"lazy\" \/><\/p>\n<p><figcaption class=\"artstyle__figcaption\"><span class=\"artstyle__figcaption__credit\">Estatua Hannes Vandenbroucke<\/span><\/figcaption><\/p>\n<\/figure>\n<\/div>\n<p><br \/>\n<br \/><a href=\"https:\/\/www.demorgen.be\/beter-leven\/minder-vlees-eten-deze-zomer-deze-10-volmaakte-veggie-hoofdgerechten-helpen-u-op-weg~b1a2a07e\/\" rel=\"nofollow noopener\" target=\"_blank\">ttn-es-31<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>1. Guiso de garbanzos Este guiso de garbanzos lleva varias horas de preparaci\u00f3n. Pero aparte de remover y<\/p>\n","protected":false},"author":1,"featured_media":319053,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[35729,1635,7018,2354,560,1224,1995,45439,33100,2371,99757,3029],"class_list":["post-319052","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-general","tag-ayudaran","tag-carne","tag-comenzar","tag-comer","tag-este","tag-estos","tag-menos","tag-perfectos","tag-platos","tag-principales","tag-vegetarianos","tag-verano"],"_links":{"self":[{"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/posts\/319052","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/comments?post=319052"}],"version-history":[{"count":0,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/posts\/319052\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/media\/319053"}],"wp:attachment":[{"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/media?parent=319052"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/categories?post=319052"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/tags?post=319052"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}