{"id":1368966,"date":"2024-09-20T11:33:22","date_gmt":"2024-09-20T11:33:22","guid":{"rendered":"https:\/\/teknomers.com\/es\/las-patatas-congeladas-saben-muy-bien-con-este-pequeno-truco\/"},"modified":"2024-09-20T11:33:26","modified_gmt":"2024-09-20T11:33:26","slug":"las-patatas-congeladas-saben-muy-bien-con-este-pequeno-truco","status":"publish","type":"post","link":"https:\/\/teknomers.com\/es\/las-patatas-congeladas-saben-muy-bien-con-este-pequeno-truco\/","title":{"rendered":"Las patatas congeladas saben muy bien con este peque\u00f1o truco"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<p>El humo le da a las patatas un sabor realmente delicioso. <\/p>\n<div itemprop=\"image\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/ImageObject\">\n<div class=\"article-image-container\" style=\"height:;padding-bottom:66.66666666666666%\"><img decoding=\"async\" class=\"image image-show\" src=\"https:\/\/teknomers.com\/es\/wp-content\/uploads\/2024\/09\/1726832001_455_Las-patatas-congeladas-saben-muy-bien-con-este-pequeno-truco.jpg\" alt=\"\"\/><\/div>\n<p><meta itemprop=\"url\" content=\"https:\/\/teknomers.com\/es\/wp-content\/uploads\/2024\/09\/1726832001_455_Las-patatas-congeladas-saben-muy-bien-con-este-pequeno-truco.jpg\"\/><meta itemprop=\"width\" content=\"3000\"\/><meta itemprop=\"height\" content=\"2000\"\/><\/p>\n<p><meta itemprop=\"description\" content=\"Kerralla kannattaa keitt\u00e4\u00e4 iso m\u00e4\u00e4r\u00e4 perunoita. Lopuista saat seuraavana p\u00e4iv\u00e4n uuden ruoan. \"\/><span class=\"caption-text\" itemprop=\"description\">Debes cocinar una gran cantidad de patatas a la vez. Del resto, obtienes comida nueva para el d\u00eda siguiente. <!-- --> <\/span><span class=\"media-source\">Adobe Stock\/AOP<\/span><\/p>\n<\/div>\n<div itemprop=\"articleBody\">\n<p class=\"paragraph\">\u00bfOtra vez sobras de patatas hervidas? Bien, bien.<\/p>\n<p class=\"paragraph\">Proveedor de alimentos <strong>Mari Moilanen<\/strong> Recuerda que las patatas cocidas son las mejores, porque se adaptan a muchas cosas.<\/p>\n<p class=\"paragraph\">En esta ocasi\u00f3n, Moilanen recomienda ahumar las patatas del d\u00eda anterior. Para las patatas maduras, es suficiente ahumarlas durante aproximadamente un cuarto de pulgada.<\/p>\n<p class=\"paragraph\">&#8211; Las patatas ahumadas son una forma genial de consumir los j\u00e4m\u00e4pots.<\/p>\n<p class=\"paragraph\">Las patatas cobran nueva vida en el ahumador. Obtienen color y sabor a humo. Se puede decir que con un m\u00e9todo sencillo se puede conseguir un manjar a partir de las sobras.<\/p>\n<div class=\"article-image gallery center\" itemprop=\"image\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/ImageObject\"><meta itemprop=\"url\" content=\"https:\/\/img.ilcdn.fi\/n5l99QMmWabu0vmFL6PYCAxQ_SI=\/full-fit-in\/920x0\/img-s3.ilcdn.fi\/da7e2351404ce2da53c6c497453d65865f050df4acef10c62868fbdc66304be6.jpg\"\/><meta itemprop=\"width\" content=\"3000\"\/><meta itemprop=\"height\" content=\"2387\"\/><\/p>\n<p><meta itemprop=\"description\" content=\"Savustamista kannattaa kokeilla monelle muullekin ruoalle kuin vain kalalle. \"\/><span class=\"caption-text\" itemprop=\"description\">Deber\u00eda intentar fumar muchos otros alimentos adem\u00e1s del pescado. <!-- --> <\/span><span class=\"media-source\">Viento Lindgren<\/span><\/p>\n<\/div>\n<p><a rel=\"nofollow noopener\" href=\"https:\/\/www.kotikokki.net\/?utm_source=iltalehti&amp;utm_medium=almainternal&amp;utm_campaign=house_kotikokki_pippurin_artikkelit\" target=\"_blank\"><\/p>\n<div class=\"article-image-external-container\"><img decoding=\"async\" src=\"https:\/\/teknomers.com\/es\/wp-content\/uploads\/2024\/06\/\u00bfQue-carne-elegir-para-la-parrilla-Pruebe-estos-ahora.png\" alt=\"Ir a Chef Casero\"\/><\/div>\n<p><\/a><\/div>\n<p><br \/>\n<br \/><a href=\"https:\/\/www.iltalehti.fi\/ruoka-artikkelit\/a\/a9fb95e8-aa75-48b1-9c7e-92d7c201d1fa\" rel=\"nofollow noopener\" target=\"_blank\">ttn-es-52<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>El humo le da a las patatas un sabor realmente delicioso. Debes cocinar una gran cantidad de patatas<\/p>\n","protected":false},"author":1,"featured_media":1368967,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[12132,702,161,216,99,24639,560,85199,246,160,1390,18368,1347,4080,9625,37420],"class_list":["post-1368966","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-comida","tag-alimento","tag-bien","tag-cocinando","tag-comida-y-bebida","tag-con","tag-congeladas","tag-este","tag-estilo-de-vida-y-tiempo-libre","tag-las","tag-mes","tag-muy","tag-patatas","tag-pequeno","tag-saben","tag-truco","tag-verduras"],"_links":{"self":[{"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/posts\/1368966","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/comments?post=1368966"}],"version-history":[{"count":0,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/posts\/1368966\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/media\/1368967"}],"wp:attachment":[{"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/media?parent=1368966"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/categories?post=1368966"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/tags?post=1368966"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}