{"id":1244040,"date":"2024-06-19T14:23:10","date_gmt":"2024-06-19T14:23:10","guid":{"rendered":"https:\/\/teknomers.com\/es\/top-sumiller-aqui-estan-los-mejores-vinos-para-la-mesa-de-verano\/"},"modified":"2024-06-19T14:23:14","modified_gmt":"2024-06-19T14:23:14","slug":"top-sumiller-aqui-estan-los-mejores-vinos-para-la-mesa-de-verano","status":"publish","type":"post","link":"https:\/\/teknomers.com\/es\/top-sumiller-aqui-estan-los-mejores-vinos-para-la-mesa-de-verano\/","title":{"rendered":"Top sumiller: aqu\u00ed est\u00e1n los mejores vinos para la mesa de verano"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<p>El experto en vinos Samuil Angelov le guiar\u00e1 a trav\u00e9s de la combinaci\u00f3n de sabores de comida y vino.<\/p>\n<div itemprop=\"image\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/ImageObject\">\n<div class=\"article-image-container\" style=\"height:;padding-bottom:66.66666666666666%\"><img decoding=\"async\" class=\"image image-show\" src=\"https:\/\/teknomers.com\/es\/wp-content\/uploads\/2024\/06\/1718025955_293_Un-panel-de-expertos-cata-los-vinos-al-8.jpg\" alt=\"\"\/><\/div>\n<p><meta itemprop=\"url\" content=\"https:\/\/teknomers.com\/es\/wp-content\/uploads\/2024\/06\/1718025955_293_Un-panel-de-expertos-cata-los-vinos-al-8.jpg\"\/><meta itemprop=\"width\" content=\"3000\"\/><meta itemprop=\"height\" content=\"2000\"\/><\/p>\n<p><meta itemprop=\"description\" content=\"8-prosenttiset viinit tulivat ruokakauppoihin maanantaina 10. kes\u00e4kuuta.\"\/><span class=\"caption-text\" itemprop=\"description\">Los vinos con 8% llegar\u00e1n a las tiendas de comestibles el lunes 10 de junio.<!-- --> <\/span><span class=\"media-source\">Jani Koivukangas<\/span><\/p>\n<\/div>\n<div itemprop=\"articleBody\">\n<p class=\"paragraph\">sumiller <strong>Samuel Angelov<\/strong> explica en el v\u00eddeo c\u00f3mo se maridan los vinos 8% del mercado con las tradicionales delicias de la mesa de pleno verano.<\/p>\n<div class=\"iltv-embed\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/VideoObject\"><meta itemprop=\"name\" content=\"Huippusommelier Samuil Angelov kertoo, miten yhdist\u00e4\u00e4 markettiviinit juhannusp\u00f6yd\u00e4n herkkuihin.\"\/><meta itemprop=\"caption\" content=\"Huippusommelier Samuil Angelov kertoo, miten yhdist\u00e4\u00e4 markettiviinit juhannusp\u00f6yd\u00e4n herkkuihin.\"\/><meta itemprop=\"thumbnailUrl\" content=\"https:\/\/cdn.jwplayer.com\/v2\/media\/jw28dCJy\/poster.jpg?width=720\"\/><meta itemprop=\"uploadDate\" content=\"2024-06-19T15:03:33+03:00\"\/><\/p>\n<p><meta itemprop=\"description\" content=\"Huippusommelier Samuil Angelov kertoo, miten yhdist\u00e4\u00e4 markettiviinit juhannusp\u00f6yd\u00e4n herkkuihin.\"\/><span class=\"caption-text\" itemprop=\"description\">El gran sumiller Samuil Angelov explica c\u00f3mo combinar vinos de mercado con delicias de mesa de verano.<!-- --> <\/span><span class=\"media-source\">Paulina Korhonen<\/span><\/p>\n<\/div>\n<p><a rel=\"nofollow noopener\" href=\"https:\/\/www.kotikokki.net\/?utm_source=iltalehti&amp;utm_medium=almainternal&amp;utm_campaign=house_kotikokki_pippurin_artikkelit\" target=\"_blank\"><\/p>\n<div class=\"article-image-external-container\"><img decoding=\"async\" src=\"https:\/\/teknomers.com\/es\/wp-content\/uploads\/2024\/06\/\u00bfQue-carne-elegir-para-la-parrilla-Pruebe-estos-ahora.png\" alt=\"Ir a Chef Casero\"\/><\/div>\n<p><\/a><\/div>\n<p><br \/>\n<br \/><a href=\"https:\/\/www.iltalehti.fi\/ruoka-artikkelit\/a\/4fffa6d6-f2b7-4383-80b3-e456dcb75c55\" rel=\"nofollow noopener\" target=\"_blank\">ttn-es-52<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>El experto en vinos Samuil Angelov le guiar\u00e1 a trav\u00e9s de la combinaci\u00f3n de sabores de comida y<\/p>\n","protected":false},"author":1,"featured_media":1244041,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[12132,303,893,161,216,415,85199,36,2387,160,4203,18,130940,1660,3029,19638],"class_list":["post-1244040","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-comida","tag-alimento","tag-aqui","tag-bebidas","tag-cocinando","tag-comida-y-bebida","tag-estan","tag-estilo-de-vida-y-tiempo-libre","tag-los","tag-mejores","tag-mes","tag-mesa","tag-para","tag-sumiller","tag-top","tag-verano","tag-vinos"],"_links":{"self":[{"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/posts\/1244040","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/comments?post=1244040"}],"version-history":[{"count":0,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/posts\/1244040\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/media\/1244041"}],"wp:attachment":[{"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/media?parent=1244040"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/categories?post=1244040"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/tags?post=1244040"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}