{"id":1223635,"date":"2024-03-09T01:18:12","date_gmt":"2024-03-09T01:18:12","guid":{"rendered":"https:\/\/teknomers.com\/es\/nuevos-usos-del-queso-asado-para-microondas-de-lunchables-a-5-360-crujiente-tecnologia-asi-que-la-probe-yo-mismo-para-ver-de-que-se-trataba-todo-este-revuelo\/"},"modified":"2024-03-09T01:18:17","modified_gmt":"2024-03-09T01:18:17","slug":"nuevos-usos-del-queso-asado-para-microondas-de-lunchables-a-5-360-crujiente-tecnologia-asi-que-la-probe-yo-mismo-para-ver-de-que-se-trataba-todo-este-revuelo","status":"publish","type":"post","link":"https:\/\/teknomers.com\/es\/nuevos-usos-del-queso-asado-para-microondas-de-lunchables-a-5-360-crujiente-tecnologia-asi-que-la-probe-yo-mismo-para-ver-de-que-se-trataba-todo-este-revuelo\/","title":{"rendered":"Nuevos usos del queso asado para microondas de Lunchables a $ 5 &quot;360 crujiente&quot; Tecnolog\u00eda, as\u00ed que la prob\u00e9 yo mismo para ver de qu\u00e9 se trataba todo este revuelo"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div data-module=\"subbuzz-text\">\n<h2 class=\"subbuzz__header subbuzz__header--standard subbuzz__title \">\n<p>      <span class=\"js-subbuzz__title-text\">Calificaci\u00f3n general para el sabor de la pizza de pepperoni: 3.4\/5 \ud83e\udd6a<\/span><\/p>\n<\/h2>\n<p><b>Tomar\u00eda esta pizza de pepperoni con queso asado despu\u00e9s de una excursi\u00f3n agotadora, pero preferir\u00eda <i>tambi\u00e9n<\/i> Probablemente buscar\u00eda uno si casualmente estuviera buscando algo para comer en la casa.  Mis hermanos ahora son mayores, pero si todav\u00eda fueran ni\u00f1os, probablemente tambi\u00e9n les dar\u00eda de comer despu\u00e9s de la escuela si fuera necesario.<\/b><\/p>\n<\/div>\n<p><br \/>\n<br \/><a href=\"https:\/\/www.buzzfeed.com\/dannicaramirez\/lunchables-grilled-cheesies-review\" rel=\"nofollow noopener\" target=\"_blank\">ttn-es-65<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Calificaci\u00f3n general para el sabor de la pizza de pepperoni: 3.4\/5 \ud83e\udd6a Tomar\u00eda esta pizza de pepperoni con<\/p>\n","protected":false},"author":1,"featured_media":1223636,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[59557,2108,18104,1656,214025,214026,235149,38,560,100187,30114,389,2431,18,44671,387,1951,235148,23443,3368,339,37391,38844,1202],"class_list":["post-1223635","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-revista","tag-aapi","tag-actual","tag-asado","tag-asi","tag-comida-sabrosa","tag-comidafb","tag-crujientequot","tag-del","tag-este","tag-lunchables","tag-microondas","tag-mismo","tag-nuevos","tag-para","tag-probe","tag-que","tag-queso","tag-quot360","tag-revuelo","tag-tecnologia","tag-todo","tag-trataba","tag-usos","tag-ver"],"_links":{"self":[{"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/posts\/1223635","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/comments?post=1223635"}],"version-history":[{"count":0,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/posts\/1223635\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/media\/1223636"}],"wp:attachment":[{"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/media?parent=1223635"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/categories?post=1223635"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/teknomers.com\/es\/wp-json\/wp\/v2\/tags?post=1223635"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}