Saka summarized new research shows that stem cells in the fatty tissue play an important role in the production of stomach fat as the body grows older. Aging alone appears to lead to a formation of fat cells. This finding can lead to new medical solutions to reduce gastric fat and improve the health of adults. Too much fat in the abdominal region can accelerate aging and slow down metabolism, increasing the risk of developing diabetes, heart problems and other chronic diseases. It is still too early to say about the effect is the same in human as in mice. This discovery can help reduce the stigma around obesity by showing that biological mechanisms control fat storage, and not the individual himself. The summary is created by a Ki-service from Openai. The content is quality assured by news’s journalists before publishing. There is no doubt that the stomach and waist are expanding if the appetite is large and the activity level is low. But many feel that the waistline becomes wide with age the same is one. And now new research on mice shows that this does not need to act on diet. Because after a quarter as the body gets older, it seems that stem cells in the fat tissue play an important role in the production of stomach fat. Aging alone seems to lead to a new formation of fat cells, writes researchers in a press release. As if it is not difficult enough to keep the fat away, you may be thinking … But don’t worry, there is actually a good news in this finding: – This can lead to new medical solutions to reduce the stomach upset and improve the health of adults. This is what Qiong Wang says at City of Hope, which is one of America’s most recognized center in cancer research. Stomach fat and illness to have a slightly larger stomach in the middle of life than one had as a 20-year-old is completely normal. But if there is too much fat in this area, it can have consequences for your health. For stomach fat, aging accelerates and brakes metabolism. It again increases the risk of developing diabetes, heart problems and other chronic diseases. And so far, it has really been a little mystery why age transforms your sixpack into a slightly softer and different version. At least until now: The sinner is a special type of stem cell called adipocytt-PreCursor cell. This is how they emerged in the new study focused on what is called visceral fat tissue in mice. This corresponds to what is often called abdominal in humans. This fat settles around our internal organs and increases with age. To find out what is actually happening, transplanted researchers APC from both young and older mice to young mice. Then they discovered that the cells that came from older mice produced significantly more fat cells than those from the younger ones. This was primarily a middle -aged individual. For in old mice, one did not find the same production of fat. Funna also showed that the activity was higher in male than in homus. Corresponding cells were also found in visceral fat from humans, and here too, the proportion of age increased. But it is still too early to say if the effect is the same in human as in mice, the researchers explain. – This is interesting, says Johan Fernø. He researches much of the same at Haukeland University Hospital in Bergen. Can contribute to less stigma – it looks like something is happening to these cells at a certain age, and it’s a bit surprising, Fernø tells news. He thinks the discovery is positive, especially in the direction – that it can help reduce the stigma around obesity. – This shows that biological mechanisms ensure that we store more fat. So it is biology that controls it, and not a self. Today, today, obesity and obesity -related diseases that are self -affected, so this helps to disprove it. Even though the US researchers are working to find out how to stop this development, the Norwegian expert believes that this is something we must accept. – There are some things we cannot influence as easily, because with age there are changes. For example, one must accept a new wrinkle or that the hair falls off, and this is a bit the same. However, Fernø points out that it is possible to slow down these processes. And that one can then may reduce the degree of companion disease linked to increased fat in the stomach. Johan Fernø is a researcher at Haukeland University Hospital in Bergen. Photo: Haukeland University Hospital / news Published 08.05.2025, at. 17.18
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